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Garlic Butter Broiled Lobster Tails 🦞🧈

Sometimes the simplest recipes steal the entire show.
4 lobster tails
4 tbsp unsalted butter, melted
4 cloves garlic, minced
1 tbsp lemon juice
1 tsp paprika
1 tsp Italian seasoning
½ tsp salt
¼ tsp black pepper
2 tbsp fresh parsley, chopped
Lemon wedges, for serving
Using kitchen shears, carefully cut the top of each shell and gently lift the lobster meat over the shell. This easy seafood dinner, restaurant-style lobster recipe, and special occasion favorite starts with beautiful presentation.
In a small bowl, combine melted butter, garlic, lemon juice, paprika, Italian seasoning, salt, and pepper. This best garlic butter sauce, quick gourmet recipe, and seafood lover favorite adds incredible flavor.
Brush the lobster meat generously with the garlic butter mixture, making sure every bite is coated. This easy lobster dinner, luxury homemade meal, and classic seafood recipe is all about rich buttery goodness.
Place the lobster tails on a baking sheet and broil for 8–10 minutes, or until the meat is opaque and lightly golden on top. This restaurant-quality seafood, quick dinner idea, and impressive main course cooks in minutes.
Sprinkle with fresh parsley and serve with lemon wedges. This elegant seafood feast, date night favorite, and best lobster tail recipe is ready to enjoy.
Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes | Serving: 4 persons
Calories: ~310 per serving | Protein: ~28g per serving




