Lemon pepper shrimp and Asparagus


1/2 lb jumbo shrimp
1 Ib fresh Asparagus
2 cloves minced garlic
Fresh parsley (for garnish)
Dried basil


Preheat oven to 375°

Cut about an inch off the asparagus ends, rinse and season with salt, pepper, EVOO and lemon juice. Place on baking pan and bake at 375° for about 15 minutes until tender.

Season peeled deveined shrimp with salt, pepper and dried basil

Mund të jetë një imazh i ushqime dhe ambiente të brendshme

Lightly oil skillet with EVOO and bring to med high heat. Add shrimp, cook for a minute on each side. Add minced garlic, lemon slices and fresh cracked pepper, cook another minute then remove from heat.

Enjoy !!!

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