
DOES ANYONE HERE ACTUALLY EAT CARROT CAKES?
- Ingredients:
- 4 cups grated carrots
- 1 cup raisins
- 2 eggs
- 1 cups white sugar
- 1 cup of vegetable oil
- 1 tsp vanilla extract
- 1 cup crushed pineapple
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 2 tsp ground cinnamon
- 1 cup chopped walnuts
- Method :
Step 1: Combine grated carrots and brown sugar in a medium bowl,for 50 minutes and add raisins
Step 2: Preheat the oven to 350°, With grease tray.
Step 3: In a large bowl, mix together sugar, vegetable oil, eggs, vanilla, and
Stir in the pineapple. In a separate bowl, combine flour, baking soda, salt, and cinnamon, sweetly stir into carrot mixture with the walnutsStep 4: Bake for 45 to 55 minutes Remove from oven and set aside to cool.
Enjoy!