Cream cheese puffs!! Quick, simple and delicious .
Pillsbury can biscuits
Drop biscuits into deep fryer. Make sure to flip them so they will be golden brown on both sides. Once they are done frying, take them out of the fryer and put them into the mixture of cinnamon and sugar. Toss until coated all over. Mix your cream cheese, powdered sugar and vanilla together until smooth and well blender. Put cream cheese mixture into a frosting bag with a tip on it, doesn’t matter what design, and insert the tip into the puff. Squeeze and fill to your liking.