Blackberry cobbler recipe

Recipe with a soul, this shoemaker has won the grand prize of the Betty Crocker Recipes with a Heart!
* Ingredients list :
° 2 1/2 cups fresh or frozen blackberries (thawed and drained) (do not use blueberries)
° 1 cup sugar
° 1 cup Gold All-Purpose Flour™️
° 2 teaspoons baking powder
° 1/2 teaspoon salt
° 1 cup milk
° 1/2 cup melted butter
° Cream, whipped cream or ice cream as desired
* Preparation :
In a medium bowl, mix together blackberries and sugar. Leave it for 20 minutes or until a fruit syrup forms. Heat oven 375 degres F .
In a large bowl, mix flour, baking powder, salt and milk together. Stir in melt butter to mixed . Distribute into an ungreased 8-inch square skillet. Pour the blackberry mixture over the mixture.
Bake for 45 to 55 minutes or until dough is risen and golden. Serve warm with cream.
Enjoy !
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